A Splash of Soy

Everyday Food from Asia

Lara Lee

Cooking / Regional & Ethnic / Asian

Burma: Rivers of Flavor

A Cookbook

Naomi Duguid

Cooking / Regional & Ethnic / Asian

The Food of Burma

Authentic Recipes from the Land of the Golden Pagodas

Claudia Saw Lwin

Cooking / Regional & Ethnic / Asian

Korean BBQ & Japanese Grills: Yakitori, yakiniku, izakaya

Jonas Cramby

Cooking / Regional & Ethnic / Asian

The Food of Taiwan

Recipes from the Beautiful Island

Cathy Erway

Cooking / Regional & Ethnic / Asian

Noodles Every Day

Corinne Trang

Cooking / Regional & Ethnic / Asian

Asian Dumplings

Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]

Andrea Nguyen

Cooking / Regional & Ethnic / Asian

The Food of Vietnam

Authentic Recipes from the Heart of Indochina

Marcel Isaak , Thi Choi Tri eu

Cooking / Regional & Ethnic / Asian

Asian Dining Rules

Essential Strategies for Eating Out at Japanese, Chinese, Southeast Asian, Korean, and Indian Restaurants

Steven A. Shaw

Cooking / Regional & Ethnic / Asian

Pan Asian Cookbook - Malaysian Cuisine - Rohana Choo's Kitchen

Rohana Choo

Cooking / Regional & Ethnic / Asian

The South Asian Health Solution

A Culturally Tailored Guide to Lose Fat, Increase Energy and Avoid Disease

Ronesh Sinha, MD

Cooking / Regional & Ethnic / Asian

The Just Bento Cookbook

Everyday Lunches To Go

Makiko Itoh

Cooking / Regional & Ethnic / Asian

Chicken and Rice

Fresh and Easy Southeast Asian Recipes From a London Kitchen

Shu Han Lee

Cooking / Regional & Ethnic / Asian

The Steamy Kitchen Cookbook

101 Asian Recipes Simple Enough for Tonight's Dinner

Jaden Hair

Cooking / Regional & Ethnic / Asian

The Nourishing Asian Kitchen

Nutrient-Dense Recipes for Health and Healing

Sophia Nguyen Eng

Cooking / Regional & Ethnic / Asian